Pinot Noir


The Vin de France appellation is a great opportunity for J. de VIllebois to work with multiple terroirs.

Made from Pinot Noir grapes grown on selected terroirs, you’ll discover a new style of Pinot Noir. Thanks to J. de Villebois’ expertise with the Pinot Noir grape in the Sancerre, we’ve been able to produce a modern, stylish and affordable Pinot Noir !

This wine is available in France from 8,40 € at your preferred wine shop, or at our online shop Aux trésors de Bacchus
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Made from a selection of the best Pinot Noir terroirs.


The grapes are machine-picked before their storage into vats. Cold-soaked maceration is done for a week before the fermentation starts. The alcoholic fermentation last for about 7 days after. The malolactic fermentation takes places in the spring following the harvest.


To preserve its style and flavors our Pinot Noir is aged in stainless steel tanks and a small percentage (about 5%) is aged in barrels. The Pinot Noir is then bottled in Spring after a very light filtration. Some sediments may appear at the bottom of the bottle.


Great to enjoy as an aperitif. Pairs beautifully with red meat – BBQ – and excellent with creamy cheeses (Camembert, Brie de Meaux).

Tasting notes


Garnet color, purple reflections.


The nose opens up to cherry and raspberry aromas.


The palate is compellingly silky with a finish that showcases crunchy fruit. A very accessible Pinot noir, perfect for drinking with grilled meats in the company of friends.

View the data sheet in PDF

Notes & awards

Date Vintage Publication Note
Sep. 2021 2018 Costco Wine Blog Consult
May. 2020 2018 James Suckling 90
Jun. 2021 2019 Consult
Feb. 2021 2017 Restaurant Wine – by Ronn Wiegand MW 4 Stars
Feb. 2020 2017 Blue Lifestyle 90
Jan. 2024 2022 Click Consult
Jan. 2024 2022 Disney Biz Consult
Jan. 2024 2022 Spectrum News 13 Consult
Jan. 2024 2022 Spicy Food Consult

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